Tea and Trumpets makes delicious organic small batch, hand crafted loose leaf tea. Their Matcha is a highly concentrated, stone ground, green tea, yielding nearly ten times the antioxidants, polyphenols, vitamins, and minerals of regular green tea. The bright green powder is delicious, it is mild with a slight sweetness and no astringency.
How to make: Whisk 1 teaspoon matcha into 8 ounces near boiling (180°) water and enjoy.
Net Weight: 2 ounces (15-20 cups of tea)
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A few things to know when steeping tea:
- Water is important. It is suggested to use filtered or spring water free from minerals and chlorine.
- Need more flavor? Instead of letting the tea steep longer; add more tea. Longer steep times can make the tea taste bitter.
- It’s best to cover the tea while steeping for more flavor.